1990
1st organic supply chain
Humanity and respect for people
Emile Noël confirms its commitments and is moving towards organic distribution networks, which perfectly match its values and the quality of its products. Emile Noël cares about people and respect for people. This is how the first supply chain came into being in Mali. After all these years of collaboration it was in 2014 that the Emile Noël Mali Foundation was born.
1981 - 1989
Creation of a canning factory
Emile Noël goes on an adventure
The late '80s saw a major diversification of products, with the creation of a canning facility (sauce, tapenade, etc.) and the development of organic oil references. It was at this time that the precept "to make good oils, you need good seeds" took on its full meaning. Emile Noël set off on an adventure to discover new seeds that could be transformed into his precious oils. This has given rise to a very wide range of edible oils and the establishment of sustainable, structured supply chains.
1980
The challenge of nutrition
Emile Noël oils recognized for their nutritional qualities
At a time when nutritional issues are beginning to emerge, Emile Noël oils are perceived as oils with recognized nutritional qualities. One of the company's founding principles is to offer the very best products, to bring consumers all the original qualities of raw materials.
France's 1st organic oil mill
A strong commitment to nature led Emile to become the 1st oil mill in France to crush organic seeds, at a time when organic farming did not yet exist.
The beginning of a long story
Fascinated by the master miller's trade he had discovered, Emile Noël père decided to buy an old oil mill in Pont-Saint-Esprit in the Gard region, between Provence and the Cévennes.
