Le Moulin de mon Père diversifies its olive oils

With the arrival of summer, our Le Moulin de mon Père brand offers you 3 new olive oils:

  • Unfiltered olive oil with a fruity flavor, incomparable to other table oils because it recalls the taste of artisanal olive oils of yesteryear.
  • Organic olive oil from Greece offers exceptional nutritional benefits and taste qualities.
  • Portugal-origin organic olive oil also has nutritional benefits, and boasts exceptional taste qualities, with almond flavors tinged with a hint of aniseed.

A winning trio for every taste!

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Rapeseed

Rapeseed ORIGIN: France and Europe TRITURATION METHOD: 1st cold pressing What is rapeseed oil? Rapeseed is an oil with particularly interesting and remarkable nutritional benefits.

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Sunflower

Sunflower ORIGIN: France TRITURATION METHOD: 1st cold pressing What is sunflower oil? Virgin sunflower oil is an essential part of the diet, as it contains

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Borage

Virgin borage oil can be used internally (on its own or blended with other oils) for
(e.g. seasoning) or externally (massage, friction).

Its richness lies in gamma-linolenic acid (~20%), which is said to be essential because it is rarely found in nature and is not synthesized by the body.

Additional internal and external intake is therefore highly recommended; this fatty acid
essential for maintaining the structure of the cell membrane. As a result, it helps to maintain
skin suppleness and beauty. These fatty acids are essential for the formation and renewal of certain
so-called short-lived regulatory substances (in particular prostaglandin E1) which continuously control
cell activity.

Virgin borage oil limits water loss in the upper layers of the skin (anti-aging effect) and the development of eczema. It enhances the action of zinc in acne care, helps dry, rough damaged skin and promotes healing thanks to its important regenerative properties. Recommended for devitalized, tired or wrinkled skin.

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