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Le Moulin de mon Père diversifies its olive oils

With the arrival of summer, our Le Moulin de mon Père brand offers you 3 new olive oils:

  • Unfiltered olive oil with a fruity flavor, incomparable to other table oils because it recalls the taste of artisanal olive oils of yesteryear.
  • Organic olive oil from Greece offers exceptional nutritional benefits and taste qualities.
  • Portugal-origin organic olive oil also has nutritional benefits, and boasts exceptional taste qualities, with almond flavors tinged with a hint of aniseed.

A winning trio for every taste!

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Calendula

6 October 2022 No Comments

Calendula promotes rapid wound healing. It is used to clean wounds after thorough washing (with soap and water) and removal of soiling. Traditionally applied topically as an adjunctive treatment, it softens the skin and soothes itching. It is also widely used for cracks, abrasions and insect bites.

Commonly used for sunburn, superficial burns and diaper rash, it can also be used to dress chilblains and infected wounds. Used for corns and warts.

In cosmetology, it is incorporated into soothing and calming creams, after-sun products, shampoos and conditioners.

Our oily macerate is made from organic deodorized sunflower oil.

Production process: First cold pressing + Deodorization + Maceration

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